Weekend Specials in Rodys Bar & Bistro in Rathmines. Exquisite cuisine prepared by our award-winning chef.
Roasted vine tomato and red pepper soup with basil creme fraiche
Wicklow baun brie & rocket crostini red onion and thyme jam
Pan-roasted rack of rare breed pork, spiced apple jelly, berry cider jus
Stir-fried king tiger prawns, lime, coriander and sweet chilli sauce served with egg noodles
Tender daube of Irish Angus beef pie, roasted root vegetables and creamed potatoes
Warm apple strudel, vanilla bourbon ice cream and toffee apple